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–+ servings

Valentine's Day Pizza Roses

Impossibly charming pizza roses filled with mozzarella and pepperoni, perfect for a cozy date night or fun appetizer.
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Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Course Appetizer, Main Course
Cuisine Italian
Servings 6 pieces
Calories 250 kcal

Ingredients
  

For the Pizza Roses

  • 1 package Pizza dough (store-bought or homemade)
  • 1 cup Pizza sauce (homemade or jarred)
  • 2 cups Mozzarella cheese (shredded or thinly sliced) Use low-moisture mozzarella for less liquid while baking.
  • 15 slices Pepperoni slices Can be swapped for salami, prosciutto, or roasted vegetables.
  • 2 tablespoons Olive oil
  • 1 teaspoon Italian seasoning (dried oregano/basil mix)
  • to taste Fresh basil (optional, for garnish) Add just before serving for freshness.

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • Roll out the pizza dough on a floured surface and cut it into strips, about 1 to 1.5 inches wide and 8–10 inches long.
  • Spread a thin layer of pizza sauce over each strip.
  • Place mozzarella cheese and pepperoni slices on top of the sauce.
  • Starting from one end, roll the strip up to create a rose shape.
  • Place the pizza roses in a muffin tin or on a baking sheet.
  • Brush the tops with olive oil and sprinkle with Italian seasoning.

Baking

  • Bake for 15-20 minutes until golden brown and the cheese is bubbly. Start checking at 12 minutes.
  • Garnish with fresh basil if desired, and enjoy your Valentine’s Day pizza roses!

Notes

These pizza roses can be made ahead and stored in the refrigerator for up to 3 days. For longer storage, freeze baked roses. Par-baking is recommended for thick dough.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 5gSodium: 400mgFiber: 1gSugar: 2g
Keyword Comfort Food, Easy Recipe, party appetizer, Pizza Roses, Valentine's Day
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