Smash Chicken Caesar Tacos
Enjoy a delightful blend of creamy Caesar flavors with juicy chicken, wrapped in crunchy taco shells, perfect for any occasion.
Ingredients
Main Ingredients
- 2 pieces chicken breasts Make sure breasts are of even thickness for even cooking.
- 1 cup Caesar salad dressing For a lighter option, use Greek yogurt-based Caesar.
- 1 cup romaine lettuce, chopped Use fresh, crisp romaine for best texture.
- ½ cup parmesan cheese, grated Can substitute with pecorino romano if allergic to parmesan.
- to taste Salt and pepper Adjust seasoning to personal preference.
- as needed Taco shells or tortillas Choose between soft or crunchy shells.
- to taste tbsp Olive oil Just enough to coat the pan during cooking.
Instructions
Cooking Chicken
- Heat a skillet over medium heat and add olive oil.
- Season the chicken breasts with salt and pepper, then cook in the skillet until fully cooked, about 6–7 minutes on each side.
- Remove the chicken from the skillet, let it cool slightly, then shred or chop.
Mixing Ingredients
- In a bowl, mix the shredded chicken with Caesar dressing until well coated.
- Lay out the taco shells or tortillas.
- Fill each taco with the Caesar chicken mixture.
- Top with chopped romaine lettuce and grated parmesan cheese.
Serving
- Serve immediately and enjoy!
Notes
Store any leftovers in an airtight container for 3-4 days. Keep toppings separate to maintain crispiness when reheated. Freeze cooked, undressed chicken for up to 3 months.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 3gSodium: 680mgFiber: 2gSugar: 1g
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