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+ servings
Delicious Smash Burger Tacos on a plate with fresh toppings and sauces

Smash Burger Tacos

Smash Burger Tacos are a delightful fusion of crispy, caramelized beef patties and traditional tacos, perfect for any occasion.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main Course, Snack
Cuisine American, Mexican
Servings 4 tacos
Calories 450 kcal

Ingredients
  

Taco Components

  • 4 pieces flour tortillas (6 inches)
  • 1 pound lean ground beef
  • 1 tablespoon neutral oil (vegetable, canola, or avocado)
  • 4 slices American cheese (or preferred cheese)
  • 1 small onion, diced

Toppings

  • to taste Salt and pepper
  • to taste Dill pickle chips
  • to taste Shredded iceberg lettuce

Instructions
 

Preparation

  • Set up your ingredients and a clean workstation. Divide, season, and have your toppings ready to assemble quickly.
  • Divide the ground beef into 4 equal portions, keeping them loosely packed.
  • Spread one portion of ground beef over each tortilla, seasoning lightly with salt and pepper.

Cooking

  • Heat a non-stick skillet over medium-high heat with the neutral oil until it shimmers.
  • Cook each tortilla meat-side down for 2-3 minutes until the beef is golden brown.
  • Flip the tortilla, add cheese on top and cook for another 1-3 minutes until the cheese is melted.
  • Remove from heat and keep warm in a low oven while finishing the others.

Assembly

  • Assemble the tacos by adding shredded lettuce, diced onions, and dill pickle chips on top of each tortilla with melted cheese.
  • Serve immediately for best flavor and texture.

Notes

For halal, use halal-certified beef. Warm tortillas for extra softness and use a mixture of sauces as preferred.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gSodium: 600mgFiber: 2gSugar: 3g
Keyword Cheese, Comfort Food, Ground Beef, Smash Burger Tacos, Tacos
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