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Delicious plate of simple chicken and dumplings with biscuits

Simple Chicken and Dumplings with Biscuits

A warm and comforting meal featuring shredded chicken, rich broth, and pillowy biscuit-style dumplings perfect for chilly evenings.
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Dinner, Main Course
Cuisine American, Comfort Food
Servings 6 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • 2 cups cooked chicken, shredded Use leftover roasted or rotisserie chicken.
  • 4 cups chicken broth Low sodium recommended.
  • 1 cup milk
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ¼ cup butter, melted
  • ½ cup frozen mixed vegetables (optional) Peas, carrots, and corn work beautifully.
  • Salt and pepper to taste
  • Fresh parsley for garnish Fresh parsley for garnish (optional)

Instructions
 

Prepare and Build the Broth

  • In a large pot or Dutch oven, bring 4 cups of chicken broth to a gentle boil over medium-high heat. Stir in a splash of milk for a creamier texture if desired.
  • Skim any foam or impurities for a clearer broth if necessary.

Add Chicken and Vegetables

  • Add the shredded chicken and frozen mixed vegetables to the boiling broth. Reduce heat to a gentle simmer and cook for 3-5 minutes.

Make the Biscuit-Dumpling Dough

  • In a separate bowl, combine the flour, baking powder, and salt. Whisk together.
  • Add milk and melted butter, stirring gently until combined. Do not overmix.

Drop the Biscuit Dough and Cook Dumplings

  • Drop spoonfuls of the biscuit mixture into the simmering broth, spacing them apart.
  • Cover the pot and reduce heat to low. Simmer for 15-20 minutes without lifting the lid.

Finish and Serve

  • Taste and adjust seasoning with salt and pepper. Serve in bowls garnished with fresh parsley.

Notes

Leftovers can be stored in an airtight container for up to 3-4 days. To refresh texture, add a splash of broth or milk when reheating.

Nutrition

Serving: 1gCalories: 400kcalCarbohydrates: 45gProtein: 30gFat: 15gSaturated Fat: 8gSodium: 800mgFiber: 2gSugar: 2g
Keyword Chicken and Dumplings, Comfort Food, Hearty Meal, homemade, One-Pot Meal
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