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–+ servings

Mustard Hasselback Kielbasa Bites

Savory kielbasa bites with zesty mustard and honey, baked to crispy perfection.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 6 bites
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1 lb kielbasa sausage
  • ¼ cup yellow mustard
  • 2 tbsp honey
  • 1 tsp smoked paprika
  • Fresh parsley for garnish For garnishing the bites

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • Slice the kielbasa crosswise to create pockets about 1/2 inch apart, ensuring not to cut all the way through.
  • In a mixing bowl, combine the yellow mustard, honey, and smoked paprika. Whisk until smooth.
  • Brush the mustard mixture generously over the sliced kielbasa, ensuring it fills the pockets.

Baking

  • Arrange the kielbasa bites in a lightly greased baking dish.
  • Bake for 20-25 minutes until golden brown and crispy.

Serving

  • Remove from the oven and garnish with fresh parsley before serving.

Notes

For a juicier texture, you can boil the kielbasa before baking. Experiment with different mustard varieties for unique flavors. Serve with your favorite dipping sauce like barbecue or ranch.

Nutrition

Serving: 2gCalories: 250kcalCarbohydrates: 8gProtein: 14gFat: 20gSaturated Fat: 6gSodium: 800mgSugar: 5g
Keyword Baked Bites, Comfort Food, Kielbasa, Party Food, Snacks
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