Festive Holiday Punch
A cozy, crowd-pleasing punch that balances bright cranberry and orange flavors with sweet apple cider, topped with a fizzy lift for a celebratory drink.
Ingredients
Juices and Base
- 4 cups apple cider Use fresh-pressed for best flavor.
- 2 cups cranberry juice Choose 100% cranberry juice for tartness.
- 2 cups orange juice
- 1 cup sparkling water Can substitute with club soda or ginger ale.
Fruits
- 1 cup sliced oranges Slice crosswise for visual appeal.
- 1 cup sliced apples Lightly poach for softer texture if desired.
- 1 cup fresh cranberries
Garnish
- as needed Cinnamon sticks For garnish.
Instructions
Preparation
- In a large punch bowl, combine the apple cider, cranberry juice, and orange juice. Stir gently.
- Stir well to combine for 20–30 seconds. Taste and adjust sweetness if necessary.
- Just before serving, add the sparkling water.
- Add the sliced oranges, sliced apples, and fresh cranberries.
- Serve over ice and garnish with cinnamon sticks.
Notes
Refrigerate leftovers in a sealed pitcher for up to 3–4 days. Use large ice blocks for a longer-lasting chill. This punch can be made a day in advance without carbonation.