Baked Queso Chicken
Baked Queso Chicken is a cozy, flavor-packed weeknight recipe featuring juicy chicken breasts baked in creamy, bubbly queso, delivering a delightful contrast of textures and flavors.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts Use halal-certified chicken if needed.
- 1 cup queso dip Use halal queso dip or homemade.
- 1 tablespoon olive oil For searing the chicken.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- to taste Salt and pepper
- Chopped fresh cilantro Optional for garnish.
Instructions
Preparation
- Preheat your oven to 375°F (190°C) with the rack in the middle position.
- Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
- Pat the chicken dry with paper towels and pound thicker parts to an even thickness.
Searing
- Heat olive oil in a skillet over medium heat, and sear the chicken for 3–4 minutes on each side until golden.
Baking
- Transfer the chicken to a baking dish and top with queso dip.
- Bake for 25–30 minutes or until the chicken is cooked through and the cheese is bubbly.
- Garnish with cilantro if desired and let the chicken rest for 5 minutes before serving.
Notes
For a spicier kick, add smoked paprika or chili powder to the queso. You may also add vegetables like cherry tomatoes or bell peppers in the baking dish for a one-pan meal.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 5gProtein: 40gFat: 20gSaturated Fat: 5gSodium: 600mgSugar: 2g
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